Wednesday, 23 October 2013

Korean BBQ (Samgyupsal + Soju)

Last week, we celebrated our friend's birthday with Korean BBQ. I think it was last month, I captioned an instagram I posted saying how grateful I was that I am able to appreciate Korean food. I am also appreciative of the fact that I can take part in Korean culture and have a sense of belonging to it, even if it is as simple as understanding a witty Korean joke.  

my lettuce wrap: meat/samgyupsal + kimchi + jalapeno + garlic + lettuce + ssamjang = fireworks



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